Vibrio sp. H1

Properties and application
Exhibits intracellular starch-degrading enzymes that optimally actives at 20?C, pH 6.5
MGLCC accession number
M00060

RM350.00

Cell in stab culture

Product Information

Strain designationH1
Source of IsolationMixture of seawater, seawater sediment, and sea mud
Geographic originMalaysia
HistoryUmmirul M.K. & Iffah I.Z., Microbiology Lab, Malaysia Genome and Vaccine Institute, National Instututes of Biotechnology Malaysia, Selangor, Malaysia (2021) <- Ummirul M.K. & Iffah I.Z., sea mud, Pantai Batu Laut, Selangor, Malaysia (2021)
Risk level1
Conditions for growthMarine agar (DSMZ Medium 514), aerobic, 20°C, pH 6.5, 24 h incubation period
GenBank ID16S rRNA gene: OP278964
Sequence identity99.00% with Vibrio spp.
Colony morphologyRod-shaped and red
Gram stainingGram negative